Jan.-May 2019 Connecticut Food & Fun Videos

  • Jan.-May 2019 Connecticut Food & Fun VideosMore>>

  • Chef's Quick Tips: Banana Pudding

    Chef's Quick Tips: Cold Lobster Salad Roll

    Friday, August 16 2019 10:23 AM EDT2019-08-16 14:23:25 GMT
    This week Chef Victor Amereno of the Blue Cactus Grill shows Tina Redwine how to make classic American comfort food with a South Western twist.
    This week Chef Victor Amereno of the Blue Cactus Grill shows Tina Redwine how to make classic American comfort food with a South Western twist.
  • Game On: Codenames

    Game On: Codenames

    Friday, May 31 2019 3:39 PM EDT2019-05-31 19:39:22 GMT
    Codenames is a social word-based board game. Simple but elegant, Sean McCabe says there's nothing in his board game collection he's played more because he's never met somebody who didn't love it.
    Codenames is a social word-based board game. Simple but elegant, Sean McCabe says there's nothing in his board game collection he's played more because he's never met somebody who didn't love it.
  • Chef's Quick Tip: Poori Bread

    Chef's Quick Tip: Poori Bread

    Friday, May 31 2019 10:53 AM EDT2019-05-31 14:53:55 GMT

    Chef Pinky Kaur, of Saffron Indian Cuisine, shows Tina Redwine how to make traditional Indian recipes.

    Chef Pinky Kaur, of Saffron Indian Cuisine, shows Tina Redwine how to make traditional Indian recipes.

  • Crafted Local: Veracious Brewing

    Crafted Local: Veracious Brewing

    Thursday, May 30 2019 3:41 PM EDT2019-05-30 19:41:34 GMT
    The Monroe microbrewery started with two people home-brewing ales 32 years ago, and then starting a brewing supply store.
    The Monroe microbrewery started with two people home-brewing ales 32 years ago, and then starting a brewing supply store.
  • Concerts in Connecticut: June

    Concerts in Connecticut: June

    Thursday, May 30 2019 12:56 PM EDT2019-05-30 16:56:18 GMT
    Check out these Concerts in Connecticut for June.
    Check out these Concerts in Connecticut for June.
  • Chef's Quick Tip: Tandoori Chicken

    Chef's Quick Tip: Tandoori Chicken

    Thursday, May 30 2019 10:44 AM EDT2019-05-30 14:44:02 GMT
    Chef Pinky Kaur, of Saffron Indian Cuisine, shows Tina Redwine how to make traditional Indian recipes.
    Chef Pinky Kaur, of Saffron Indian Cuisine, shows Tina Redwine how to make traditional Indian recipes.
  • Star Wars Galaxy's Edge opens at Disneyland

    Star Wars Galaxy's Edge opens at Disneyland

    The new land is open at Disneyland park!
    The new land is open at Disneyland park!
  • Tasty Tuesday: Lakeside Diner

    Tasty Tuesday: Lakeside Diner

    Tuesday, May 28 2019 8:36 PM EDT2019-05-29 00:36:13 GMT
    The Stamford classic has been an area favorite since 1957, serving up delicious, handmade doughnuts.
    The Stamford classic has been an area favorite since 1957, serving up delicious, handmade doughnuts.
  • Chef's Quick Tips: Masala Tea

    Chef's Quick Tips: Masala Tea

    Tuesday, May 28 2019 10:55 AM EDT2019-05-28 14:55:14 GMT
    Chef Pinky Kaur, of Saffron Indian Cuisine, shows Tina Redwine how to make traditional Indian recipes.
    Chef Pinky Kaur, of Saffron Indian Cuisine, shows Tina Redwine how to make traditional Indian recipes.
  • Chef's Quick Tips: Traditional Indian yogurt

    Chef's Quick Tips: Traditional Indian yogurt

    Tuesday, May 28 2019 10:54 AM EDT2019-05-28 14:54:32 GMT
    Chef Pinky Kaur, of Saffron Indian Cuisine, shows Tina Redwine how to make traditional Indian yogurt.
    Chef Pinky Kaur, of Saffron Indian Cuisine, shows Tina Redwine how to make traditional Indian yogurt.
  • Catch these concerts coming to western Connecticut

    Catch these concerts coming to western Connecticut

    Friday, May 24 2019 1:03 PM EDT2019-05-24 17:03:04 GMT
    You can take in the psychedelic sounds of Circles Around the Sun at the Fairfield Theater Company's Warehouse on Sunday, June 2. And this coming Sunday, May 26, Amy Ray of the Indigo Girls brings her band to the Warehouse.
    You can take in the psychedelic sounds of Circles Around the Sun at the Fairfield Theater Company's Warehouse on Sunday, June 2. And this coming Sunday, May 26, Amy Ray of the Indigo Girls brings her band to the Warehouse.
  • Crafted Local: Aspetuck Brew Lab

    Crafted Local: Aspetuck Brew Lab

    Thursday, May 23 2019 9:16 PM EDT2019-05-24 01:16:06 GMT
    Peter Cowles, the co-founder of Aspetuck Brew in Black Rock, says their brew is a mix of art and science.
    Peter Cowles, the co-founder of Aspetuck Brew in Black Rock, says their brew is a mix of art and science.
  • Chef's Quick Tips: Dukkah spiced chickpeas

    Chef's Quick Tips: Dukkah spiced chickpeas

    Thursday, May 23 2019 10:54 AM EDT2019-05-23 14:54:55 GMT
    Chef Caroline of Corner Harvest shows Tina Redwine how to make fresh meals using superfoods.
    Chef Caroline of Corner Harvest shows Tina Redwine how to make fresh meals using superfoods.
  • Food & Fun Jam: RPM Raceway

    Food & Fun Jam: RPM Raceway

    Wednesday, May 22 2019 3:48 PM EDT2019-05-22 19:48:34 GMT
    At RPM Raceway in Stamford, kids and adults can strap on a helmet and seat belt to experience safe and fun customizable kart racing.
    At RPM Raceway in Stamford, kids and adults can strap on a helmet and seat belt to experience safe and fun customizable kart racing.
  • Chef's Quick Tips: Keeping greens fresh

    Chef's Quick Tips: Keeping greens fresh

    Wednesday, May 22 2019 12:00 PM EDT2019-05-22 16:00:58 GMT
    Chef Caroline of Corner Harvest shows Tina Redwine how to make fresh meals using superfoods.
    Chef Caroline of Corner Harvest shows Tina Redwine how to make fresh meals using superfoods.
  • 2019 Fleet Week New York

    2019 Fleet Week New York

    Fleet Week New York started May 22. This year marks the 31st annual event that features a week filled of activities, themed events and live demonstrations.Fleet Week New York started May 22. This year marks the 31st annual event that features a week filled of activities, themed events and live demonstrations.
    Fleet Week New York started May 22. This year marks the 31st annual event that features a week filled of activities, themed events and live demonstrations.Fleet Week New York started May 22. This year marks the 31st annual event that features a week filled of activities, themed events and live demonstrations.
    Fleet Week New York started May 22. This year marks the 31st annual event that features a week filled of activities, themed events and live demonstrations.
    Fleet Week New York started May 22. This year marks the 31st annual event that features a week filled of activities, themed events and live demonstrations.
  • General Mills releases Drumstick ice cream-inspired cereal

    General Mills releases Drumstick ice cream-inspired cereal

    Wednesday, May 22 2019 7:28 AM EDT2019-05-22 11:28:57 GMT
    General Mills has launched a new cereal inspired by Drumstick ice cream.
    General Mills has launched a new cereal inspired by Drumstick ice cream.
  • Tasty Tuesday: Dilly Duck Shop

    Tasty Tuesday: Dilly Duck Shop

    Tuesday, May 21 2019 3:40 PM EDT2019-05-21 19:40:40 GMT
    Dilly’s Duck Shop offers simple lunch concepts that are elevated with fresh ingredients such as daily soups, quiches and house roasted beef and pork sandwiches.
    Dilly’s Duck Shop offers simple lunch concepts that are elevated with fresh ingredients such as daily soups, quiches and house roasted beef and pork sandwiches.
  • Chef's Quick Tips: Using Persian cucumbers

    Chef's Quick Tips: Using Persian cucumbers

    Wednesday, May 22 2019 12:01 PM EDT2019-05-22 16:01:36 GMT
    Chef Caroline of Corner Harvest shows Tina Redwine how to make fresh meals using superfoods.
    Chef Caroline of Corner Harvest shows Tina Redwine how to make fresh meals using superfoods.
  • Alive@5 2019 summer concert lineup announced

    Alive@5 2019 summer concert lineup announced

    Monday, May 20 2019 11:09 AM EDT2019-05-20 15:09:09 GMT
    Alive@5 announced its 2019 summer concert lineup in a YouTube video Monday.
    Alive@5 announced its 2019 summer concert lineup in a YouTube video Monday.
  • Chef's Quick Tips: Salad in a jar

    Chef's Quick Tips: Salad in a jar

    Wednesday, May 22 2019 12:02 PM EDT2019-05-22 16:02:20 GMT
    Chef Caroline of Corner Harvest shows Tina Redwine how to make fresh meals using superfoods.
    Chef Caroline of Corner Harvest shows Tina Redwine how to make fresh meals using superfoods.
  • Stamford concert raises money for Connecticut veterans, park

    Stamford concert raises money for Connecticut veterans, park

    Monday, May 20 2019 6:14 AM EDT2019-05-20 10:14:50 GMT
    A concert in Stamford helped raise money for veterans in Connecticut and to rebuild a park in the city.
    A concert in Stamford helped raise money for veterans in Connecticut and to rebuild a park in the city.
  • Officials pop the cork on 2019 winery passport program

    Officials pop the cork on 2019 winery passport program

    Friday, May 17 2019 5:27 PM EDT2019-05-17 21:27:43 GMT
    The program will encourage people to visit wineries and the Connecticut Wine Festival.
    The program will encourage people to visit wineries and the Connecticut Wine Festival.
  • Game On: Cosmic Encounter

    Game On: Cosmic Encounter

    Friday, May 17 2019 8:42 PM EDT2019-05-18 00:42:13 GMT
    "Cosmic Encounter" is like Risk, but more explosive and without the board.
    "Cosmic Encounter" is like Risk, but more explosive and without the board.
  • Chef's Quick Tips: Strawberry Grand Marnier zabaglione

    Chef's Quick Tips: Strawberry Grand Marnier zabaglione

    Friday, May 17 2019 11:29 AM EDT2019-05-17 15:29:24 GMT
    This week, Chef David Foster, shows Tina Redwine how to make personalized meals.
    This week, Chef David Foster, shows Tina Redwine how to make personalized meals.
  • Crafted Local: Asylum Distillery

    Crafted Local: Asylum Distillery

    Thursday, May 16 2019 3:07 PM EDT2019-05-16 19:07:35 GMT
    Asylum Distillery owner Rob Schulten is a chemical engineer by trade and has been distilling Connecticut corn into vodka, gin and whiskey since 2016.
    Asylum Distillery owner Rob Schulten is a chemical engineer by trade and has been distilling Connecticut corn into vodka, gin and whiskey since 2016.
  • Catch these May concerts coming to southern Connecticut

    Catch these May concerts coming to southern Connecticut

    Thursday, May 16 2019 1:12 PM EDT2019-05-16 17:12:42 GMT
    Some great acts are coming to Connecticut later in May.
    Some great acts are coming to Connecticut later in May.
  • Chef's Quick Tips: Grilled baby romaine hearts

    Chef's Quick Tips: Grilled baby romaine hearts

    Thursday, May 16 2019 10:46 AM EDT2019-05-16 14:46:59 GMT
    This week, Chef David Foster, shows Tina Redwine how to make personalized meals.
    This week, Chef David Foster, shows Tina Redwine how to make personalized meals.
  • Food and Fun Jam: Board & Brush

    Food and Fun Jam: Board & Brush

    Wednesday, May 15 2019 7:25 PM EDT2019-05-15 23:25:23 GMT
    Food and Fun Jam: Board & BrushFood and Fun Jam: Board & Brush
    Food and Fun Jam: Board & BrushFood and Fun Jam: Board & Brush
    At South Norwalk's Board and Brush, there are over 200 projects to choose from to create your own personalized sign to hang in your home.
    At South Norwalk's Board and Brush, there are over 200 projects to choose from to create your own personalized sign to hang in your home.
  • Tasty Tuesday: Elm Street Diner

    Tasty Tuesday: Elm Street Diner

    Tuesday, May 14 2019 1:19 PM EDT2019-05-14 17:19:20 GMT
    A Stamford diner is serving up breakfast, brunch, dinner and dessert in a big way.

    A Stamford diner is serving up breakfast, brunch, dinner and dessert in a big way.
  • Chef's Quick Tips: Soft polenta with wild mushroom gorgonzola cream sauce

    Chef's Quick Tips: Pecan crusted goat cheese

    Tuesday, May 14 2019 10:31 AM EDT2019-05-14 14:31:32 GMT
    This week, Chef David Foster, shows Tina Redwine how to make personalized meals.
    This week, Chef David Foster, shows Tina Redwine how to make personalized meals.
  • Chef's Quick Tips: Pecan crusted goat cheese

    Chef's Quick Tips: Pecan crusted goat cheese

    Monday, May 13 2019 10:39 AM EDT2019-05-13 14:39:15 GMT
    This week, Chef David Foster ,a personal chef, shows Tina Redwine how to make pecan crusted goat cheese .
    This week, Chef David Foster ,a personal chef, shows Tina Redwine how to make pecan crusted goat cheese .
  • Game On: Escape: The Curse of the Temple

    Game On: Escape: The Curse of the Temple

    Friday, May 10 2019 6:39 PM EDT2019-05-10 22:39:14 GMT
    "Escape: The Curse of the Temple" is a lot like the opening of "Raiders of the Lost Ark," where Indiana Jones had to escape a boobytrapped temple ... except there are four or five and you're actually pretty bad at being Indiana Jones.
    "Escape: The Curse of the Temple" is a lot like the opening of "Raiders of the Lost Ark," where Indiana Jones had to escape a boobytrapped temple ... except there are four or five and you're actually pretty bad at being Indiana Jones.
  • Crafted Local: Nod Hill Brewery

    Crafted Local: Nod Hill Brewery

    Thursday, May 9 2019 3:56 PM EDT2019-05-09 19:56:17 GMT
    Dave and Robert Kaye say their 10-barrel brewhouse and taproom is the realization of a dream they've had since they started brewing almost 15 years ago.
    Dave and Robert Kaye say their 10-barrel brewhouse and taproom is the realization of a dream they've had since they started brewing almost 15 years ago.
  • Preview of summer concerts coming to Connecticut, tri-state

    Preview of summer concerts coming to Connecticut, tri-state

    Thursday, May 9 2019 1:31 PM EDT2019-05-09 17:31:17 GMT
    Summer concerts are coming to Connecticut and the tri-state area.
    Summer concerts are coming to Connecticut and the tri-state area. 
  • Chef's Quick Tips: Seared salmon

    Chef's Quick Tips: Seared salmon

    Chef's Quick Tips: Seared salmon

    Thursday, May 9 2019 12:19 PM EDT2019-05-09 16:19:02 GMT

    This week, Chef Jes Bengston of Food Rescue and Terrain Garden Café in Westport shows Tina Redwine how to get the most out of your food.

    This week, Chef Jes Bengston of Food Rescue and Terrain Garden Café in Westport shows Tina Redwine how to get the most out of your food.  

  • Going international! McDonald's bringing hits from around the world to US menus

    Going international! McDonald's bringing hits from around the world to US menus

    Beginning June 5, four McDonald's worldwide favorites will be available at participating restaurants nationwide for a limited time.Beginning June 5, four McDonald's worldwide favorites will be available at participating restaurants nationwide for a limited time.
    Beginning June 5, four McDonald's worldwide favorites will be available at participating restaurants nationwide for a limited time.Beginning June 5, four McDonald's worldwide favorites will be available at participating restaurants nationwide for a limited time.
    Beginning June 5, four McDonald's worldwide favorites will be available at participating restaurants nationwide for a limited time.
    Beginning June 5, four McDonald's worldwide favorites will be available at participating restaurants nationwide for a limited time.
  • Food + Fun Jam: Blue Ox Axe Throwing

    Food + Fun Jam: Blue Ox Axe Throwing

    Wednesday, May 8 2019 3:32 PM EDT2019-05-08 19:32:40 GMT
    The Wallingford spot allows participants to book an hour or two of axe throwing in a safe, friendly environment. It is BYOB, but they provide tables, chairs and ice.
    The Wallingford spot allows participants to book an hour or two of axe throwing in a safe, friendly environment. It is BYOB, but they provide tables, chairs and ice.
  • Tasty Tuesday: Walter's Hot Dogs

    Tasty Tuesday: Walter's Hot Dogs

    Wednesday, May 8 2019 6:47 AM EDT2019-05-08 10:47:38 GMT
    Walter's Hot Dogs is celebrating its 100th year in business.
    Walter's Hot Dogs is celebrating its 100th year in business.
  • Game On: Galaxy Trucker

    Game On: Galaxy Trucker

    Friday, May 3 2019 3:01 PM EDT2019-05-03 19:01:56 GMT
    Galaxy Trucker is a game about hauling cargo through space in freighters made of junk, trying to make it home in one piece and - just maybe - turn a profit.
    Galaxy Trucker is a game about hauling cargo through space in freighters made of junk, trying to make it home in one piece and - just maybe - turn a profit.
  • Chef's Quick Tips: Planting seeds

    Chef's Quick Tips: Planting seeds

    Friday, May 3 2019 12:20 PM EDT2019-05-03 16:20:43 GMT

    This week, Chef Jes Bengston of Food Rescue and Terrain Garden Café in Westport shows Tina Redwine how to get the most out of your food.

    This week, Chef Jes Bengston of Food Rescue and Terrain Garden Café in Westport shows Tina Redwine how to get the most out of your food.  

  • Crafted Local: Thimble Island Brewery

    Crafted Local: Thimble Island Brewery

    Thursday, May 2 2019 7:35 PM EDT2019-05-02 23:35:26 GMT
    Thimble Island got started when CEO Justin Gargano started brewing ale in his basement. Today, it is one of the largest self-distributing breweries in Connecticut.
    Thimble Island got started when CEO Justin Gargano started brewing ale in his basement. Today, it is one of the largest self-distributing breweries in Connecticut.
  • Food and Fun Jam: Trolley Museum

    Food and Fun Jam: Trolley Museum

    Wednesday, May 1 2019 2:57 PM EDT2019-05-01 18:57:06 GMT
    The Shoreline Trolley Museum in East Haven features trolley cars dating back to the early 1900s.
    The Shoreline Trolley Museum in East Haven features trolley cars dating back to the early 1900s.
  • Chef's Quick Tips: Stovetop Popcorn

    Chef's Quick Tips: Stovetop Popcorn

    Wednesday, May 1 2019 12:27 PM EDT2019-05-01 16:27:39 GMT

    This week, Chef Jes Bengston of Food Rescue and Terrain Garden Café in Westport shows Tina Redwine how to get the most out of your food.

    This week, Chef Jes Bengston of Food Rescue and Terrain Garden Café in Westport shows Tina Redwine how to get the most out of your food.  

  • Tasty Tuesday: Blue Cactus Grill

    Tasty Tuesday: Blue Cactus Grill

    Tuesday, April 30 2019 3:46 PM EDT2019-04-30 19:46:09 GMT
    At Blue Cactus' new Fairfield location, the name of the game is upgrading American classics with southwestern flavors and gourmet, house-prepared ingredients.
    At Blue Cactus' new Fairfield location, the name of the game is upgrading American classics with southwestern flavors and gourmet, house-prepared ingredients.
  • Are you ready to adopt a shelter pet? Consider these tips

    Are you ready to adopt a shelter pet? Consider these tips

    APAP
    APAP
    Approximately 7.6 million companion animals enter animal shelters nationwide every year, according to the American Society for the Prevention of Cruelty to Animals.
    Approximately 7.6 million companion animals enter animal shelters nationwide every year, according to the American Society for the Prevention of Cruelty to Animals.
  • Chef's Quick Tips: Chive pesto

    Chef's Quick Tips: Chive pesto

    Monday, April 29 2019 8:12 AM EDT2019-04-29 12:12:49 GMT

    This week, Chef Jes Bengston of Food Rescue and Terrain Garden Café in Westport shows Tina Redwine how to get the most out of your food.

    This week, Chef Jes Bengston of Food Rescue and Terrain Garden Café in Westport shows Tina Redwine how to get the most out of your food.  

  • Stratford restaurant week kicks off

    Stratford restaurant week kicks off

    Monday, April 29 2019 7:28 AM EDT2019-04-29 11:28:15 GMT
    Stratford restaurant week has officially kicked off.
    Stratford restaurant week has officially kicked off.
  • Chef's Quick Tips: Chocolate banana almond butter ice cream

    Chef's Quick Tips: Chocolate banana almond butter ice cream

    Friday, April 26 2019 11:14 AM EDT2019-04-26 15:14:06 GMT
    This week, Chef Jes Bengston of Food Rescue and Terrain Garden Café in Westport shows Tina Redwine how to get the most out of your food.
    This week, Chef Jes Bengston of Food Rescue and Terrain Garden Café in Westport shows Tina Redwine how to get the most out of your food.  
  • Chef's Quick Tips: Vegetable Frittata

    Chef's Quick Tips: Vegetable Frittata

    Thursday, April 25 2019 11:31 AM EDT2019-04-25 15:31:20 GMT
    This week, Chef Jes Bengston of Food Rescue and Terrain Garden Café in Westport shows Tina Redwine how to get the most out of your food.
    This week, Chef Jes Bengston of Food Rescue and Terrain Garden Café in Westport shows Tina Redwine how to get the most out of your food.  
  • Chef's Quick Tips: Pickled veggies

    Chef's Quick Tips: Pickled veggies

    Wednesday, April 24 2019 11:59 AM EDT2019-04-24 15:59:35 GMT
    This week, Chef Jes Bengston of Food Rescue and Terrain Garden Café in Westport shows Tina Redwine how to get the most out of your food.
    This week, Chef Jes Bengston of Food Rescue and Terrain Garden Café in Westport shows Tina Redwine how to get the most out of your food.  
  • Tasty Tuesday: Bohemian Pizza

    Tasty Tuesday: Bohemian Pizza

    Tuesday, April 23 2019 3:48 PM EDT2019-04-23 19:48:33 GMT
    Litchfield's Bohemian Pizza offers up much more than a wide variety of pies. The restaurant features a rock 'n' roll vibe with walls filled with records.
    Litchfield's Bohemian Pizza offers up much more than a wide variety of pies. The restaurant features a rock 'n' roll vibe with walls filled with records.
  • New York International Auto Show features the latest in adventure-ready vehicles

    New York International Auto Show features the latest in adventure-ready vehicles

    Monday, April 22 2019 7:56 AM EDT2019-04-22 11:56:22 GMT
    Nowadays, cars don't just get you where you need to go, they come with 21st century customizations for everything from your day-to-day drives to extreme adventures.
    Nowadays, cars don't just get you where you need to go, they come with 21st century customizations for everything from your day-to-day drives to extreme adventures.
  • Chef's Quick Tips: Broccoli slaw salad

    Chef's Quick Tips: Broccoli slaw salad

    Monday, April 22 2019 10:56 AM EDT2019-04-22 14:56:05 GMT
    This week, Chef Jes Bengston of Food Rescue and Terrain Garden Café in Westport shows Tina Redwine how to get the most out of your food.
    This week, Chef Jes Bengston of Food Rescue and Terrain Garden Café in Westport shows Tina Redwine how to get the most out of your food.  
  • Game On: Carcassonne

    Game On: Carcassonne

    Friday, April 19 2019 7:35 PM EDT2019-04-19 23:35:01 GMT
    The two-player game is named after the walled city in Southern France and has players drawing and placing tiles to build a quiet medieval countryside.
    The two-player game is named after the walled city in Southern France and has players drawing and placing tiles to build a quiet medieval countryside.
  • Easter Bunny hops into Darien for annual Egg Hunt

    Easter Bunny hops into Darien for annual Egg Hunt

    Friday, April 19 2019 5:43 PM EDT2019-04-19 21:43:51 GMT
    The association invites the Easter Bunny every year to delight the children of Connecticut.
    The association invites the Easter Bunny every year to delight the children of Connecticut.
  • Luxury cars hit the floor of the 2019 New York International Auto Show

    Luxury cars hit the floor of the 2019 New York International Auto Show

    Sunday, April 21 2019 5:24 AM EDT2019-04-21 09:24:51 GMT
    Bugatti's 110th anniversary car -- the special edition Chiron Sport -- has a price tag of $3.75 million.
    Bugatti's 110th anniversary car -- the special edition Chiron Sport -- has a price tag of $3.75 million.
  • 6 Connecticut pizzerias named best 'old-school' pizza in US

    6 Connecticut pizzerias named best 'old-school' pizza in US

    Friday, April 19 2019 7:17 AM EDT2019-04-19 11:17:38 GMT
    Six Connecticut pizzerias have been named the greatest old-school joints in the U.S
    Six Connecticut pizzerias have been named the greatest old-school joints in the U.S
  • 4 CT food stops make list of nation's best food joints

    4 CT food stops make list of nation's best food joints

    Thursday, April 18 2019 10:21 PM EDT2019-04-19 02:21:00 GMT
    A national food website has named four local eateries among the best in the country.
    A national food website has named four local eateries among the best in the country.

  • SUVs are going green at the NY International Auto Show

    SUVs are going green at the NY International Auto Show

    Friday, April 19 2019 9:56 AM EDT2019-04-19 13:56:25 GMT
    Sports utility vehicles are going green at this year's New York International Auto Show.
    Sports utility vehicles are going green at this year's New York International Auto Show.
  • Crafted Local: Half Full Brewery

    Crafted Local: Half Full Brewery

    Thursday, April 18 2019 3:32 PM EDT2019-04-18 19:32:23 GMT
    Stamford's Half Full Brewery says their aim is to bring the entire community together through the magic of beer.
    Stamford's Half Full Brewery says their aim is to bring the entire community together through the magic of beer.

  • Chef’s Quick Tip: Chocolate Matzo Bark

    Chef’s Quick Tip: Chocolate Matzo Bark

    Thursday, April 18 2019 10:24 AM EDT2019-04-18 14:24:14 GMT
    This week Chef Leah from Chabad of Stamford shares with Tina Redwine how to make chocolate matzo bark.
    This week Chef Leah from Chabad of Stamford shares with Tina Redwine how to make chocolate matzo bark.
  • News 12 gets a sneak peek at this year's NY International Auto Show

    News 12 gets a sneak peek at this year's NY International Auto Show

    Thursday, April 18 2019 2:36 PM EDT2019-04-18 18:36:50 GMT
    The New York International Auto Show is back this week, featuring multimillion-dollar rides and the hottest automotive trends.
    The New York International Auto Show is back this week, featuring multimillion-dollar rides and the hottest automotive trends.
  • Food & Fun Jam: Rock Climb Fairfield

    Food & Fun Jam: Rock Climb Fairfield

    Wednesday, April 17 2019 7:50 PM EDT2019-04-17 23:50:59 GMT
    Whether you're looking for an intense workout or a good time, Rock Climb Fairfield is exactly what you're looking for. The gym has over 20,000 square feet of climbing space that stretches up to 40 feet high.
    Whether you're looking for an intense workout or a good time, Rock Climb Fairfield is exactly what you're looking for. The gym has over 20,000 square feet of climbing space that stretches up to 40 feet high.
  • Chef’s Quick Tips: Matzo balls

    Chef’s Quick Tips: Matzo balls

    Wednesday, April 17 2019 11:55 AM EDT2019-04-17 15:55:55 GMT
    This week Chef Leah from Chabad of Stamford shares with Tina Redwine how to make your own matzo balls.
    This week Chef Leah from Chabad of Stamford shares with Tina Redwine how to make your own matzo balls.
  • Tasty Tuesday: Ole Dog Tavern

    Tasty Tuesday: Ole Dog Tavern

    Tuesday, April 16 2019 3:29 PM EDT2019-04-16 19:29:45 GMT
    Fairfield's Ole Dog Tavern brings a diverse menu ranging from juicy pork chops to slow-cooked ribs. Inside, the decor mixes a comfortable pub atmosphere with fine dining touches.
    Fairfield's Ole Dog Tavern brings a diverse menu ranging from juicy pork chops to slow-cooked ribs. Inside, the decor mixes a comfortable pub atmosphere with fine dining touches.
  • Chef's Quick Tip: Chicken Soup

    Chef's Quick Tip: Chicken Soup

    Tuesday, April 16 2019 7:14 AM EDT2019-04-16 11:14:56 GMT

    This week, Chef Leah Shemtov shows Tina Redwine how to make Passover recipes. If you have any questions, please email tredwine@news12.com.

    This week, Chef Leah Shemtov shows Tina Redwine how to make Passover recipes. If you have any questions, please email tredwine@news12.com.

  • Chef’s Quick Tip: Horseradish

    Chef’s Quick Tip: Horseradish

    Tuesday, April 16 2019 6:37 AM EDT2019-04-16 10:37:28 GMT
    Chef Leah from Chabad of Stamford shows how to make Chrein - Horseradish.
    Chef Leah from Chabad of Stamford shows how to make Chrein - Horseradish.
  • Game On: Lords of Vegas

    Game On: Lords of Vegas

    Friday, April 12 2019 5:28 PM EDT2019-04-12 21:28:41 GMT
    If you've ever been to a casino, you know the house always wins. But the board game Lords of Vegas gives you the chance to BE the house, for once.
    If you've ever been to a casino, you know the house always wins. But the board game Lords of Vegas gives you the chance to BE the house, for once.
  • Chef's Quick Tips: Cheesecake with cookie crumb crust

    Chef's Quick Tips: Cheesecake with cookie crumb crust

    Friday, April 12 2019 12:00 PM EDT2019-04-12 16:00:07 GMT

    This week Chef Bill Hall of Roasted in Stamford shares with Tina Redwine various holiday recipes.

    This week Chef Bill Hall of Roasted in Stamford shares with Tina Redwine various holiday recipes.

  • Crafted Local: Bad Sons Beer Company

    Crafted Local: Bad Sons Beer Company

    Thursday, April 11 2019 3:57 PM EDT2019-04-11 19:57:20 GMT
    The Derby brewery has grown quickly in less than two years, pumping out bold, flavorful beers that pay tribute to traditional brewing techniques.
    The Derby brewery has grown quickly in less than two years, pumping out bold, flavorful beers that pay tribute to traditional brewing techniques.
  • Food and Fun Jam: Muse Paintbar

    Food and Fun Jam: Muse Paintbar

    Wednesday, April 10 2019 3:25 PM EDT2019-04-10 19:25:23 GMT
    Muse Paintbar in South Norwalk hosts painting sessions seven days a week, welcoming all ages and experience levels.
    Muse Paintbar in South Norwalk hosts painting sessions seven days a week, welcoming all ages and experience levels.

  • Chef's Quick Tips: Buttermilk Biscuits

    Chef's Quick Tips: Buttermilk Biscuits

    Wednesday, April 10 2019 12:01 PM EDT2019-04-10 16:01:59 GMT
    This week Chef Bill Hall of Roasted in Stamford shares with Tina Redwine various holiday recipes.
    This week Chef Bill Hall of Roasted in Stamford shares with Tina Redwine various holiday recipes.
  • Tasty Tuesday: Lord of the Pies

    Tasty Tuesday: Lord of the Pies

    Tuesday, April 9 2019 2:59 PM EDT2019-04-09 18:59:11 GMT
    In this week's Tasty Tuesday, a local pizza veteran makes a mark in Greenwich by taking it back to basics.
    In this week's Tasty Tuesday, a local pizza veteran makes a mark in Greenwich by taking it back to basics.
  • Chef's Quick Tips: Ginger orange glazed asparagus & carrots

    Chef's Quick Tips: Balsamic honey glazed ham

    Tuesday, April 9 2019 12:58 PM EDT2019-04-09 16:58:44 GMT
    This week Chef Bill Hall of Roasted in Stamford shares with Tina Redwine various holiday recipes.
    This week Chef Bill Hall of Roasted in Stamford shares with Tina Redwine various holiday recipes.
  • Chef's Quick Tips: Balsamic honey glazed ham

    Chef's Quick Tips: Balsamic honey glazed ham

    Monday, April 8 2019 11:51 AM EDT2019-04-08 15:51:36 GMT
    This week Chef Bill Hall of Roasted in Stamford shares with Tina Redwine various holiday recipes.
    This week Chef Bill Hall of Roasted in Stamford shares with Tina Redwine various holiday recipes.
  • Game On: Sushi Go!

    Game On: Sushi Go!

    Friday, April 5 2019 10:33 PM EDT2019-04-06 02:33:15 GMT
    This is a simple and aggressively cute game about those sushi restaurants where food comes by on a conveyor belt and you grab what you want.
    This is a simple and aggressively cute game about those sushi restaurants where food comes by on a conveyor belt and you grab what you want.
  • Quick Tips: Folding decorative napkins

    Quick Tips: Folding decorative napkins

    Friday, April 5 2019 11:40 AM EDT2019-04-05 15:40:33 GMT
    This week Annette Norton of Savvy + Grace in Westport shares with Tina Redwine various tips to decorate an Easter dining table.
    This week Annette Norton of Savvy + Grace in Westport shares with Tina Redwine various tips to decorate an Easter dining table.
  • Crafted Local: Tribus Beer Company

    Crafted Local: Tribus Beer Company

    Thursday, April 4 2019 7:23 PM EDT2019-04-04 23:23:09 GMT
    Tribus has quickly become known for its American-style IPAs, like the tropical, citrusy Haze Faze. But the favorite, and the only beer you'll always find on tap, is a classical German pilsner simply called "Bier."
    Tribus has quickly become known for its American-style IPAs, like the tropical, citrusy Haze Faze. But the favorite, and the only beer you'll always find on tap, is a classical German pilsner simply called "Bier."
  • Chef's Quick Tips: Spring holiday candy kebobs

    Chef's Quick Tips: Spring holiday candy kebobs

    Thursday, April 4 2019 12:28 PM EDT2019-04-04 16:28:21 GMT
    This week Annette Norton of Savvy + Grace in Westport shares with Tina Redwine various tips to decorate an Easter dining table.
    This week Annette Norton of Savvy + Grace in Westport shares with Tina Redwine various tips to decorate an Easter dining table.
  • Queen Poppy visits News 12 Connecticut

    Queen Poppy visits News 12 Connecticut

    Thursday, April 4 2019 12:25 PM EDT2019-04-04 16:25:39 GMT
    Queen Poppy, from DreamWorks Trolls the Experience in New York City, paid a visit to News 12 Connecticut.
    Queen Poppy, from DreamWorks Trolls the Experience in New York City, paid a visit to News 12 Connecticut.
  • Food and Fun Jam: Roasted

    Food and Fun Jam: Roasted

    Wednesday, April 3 2019 4:39 PM EDT2019-04-03 20:39:08 GMT
    News 12's Nina Kapur takes us to Roasted in Downtown Stamford, where a couple turned their passion for food into a restaurant.
    News 12's Nina Kapur takes us to Roasted in Downtown Stamford, where a couple turned their passion for food into a restaurant.
  • Chef's Quick Tips: Folding decorative Easter-themed napkins

    Chef's Quick Tips: Folding decorative Easter-themed napkins

    Wednesday, April 3 2019 11:52 AM EDT2019-04-03 15:52:20 GMT
    This week Annette Norton of Savvy + Grace in Westport shares with Tina Redwine various tips to decorate an Easter dining table.
    This week Annette Norton of Savvy + Grace in Westport shares with Tina Redwine various tips to decorate an Easter dining table.

  • Chelsea Piers hosts spring fashion show

    Chelsea Piers hosts spring fashion show

    Wednesday, April 3 2019 6:06 AM EDT2019-04-03 10:06:50 GMT
    Chelsea Piers in Stamford hosted a sports-themed fashion show to raise money for student scholarships.
    Chelsea Piers in Stamford hosted a sports-themed fashion show to raise money for student scholarships.
  • Tasty Tuesday: Flipside

    Tasty Tuesday: Flipside

    Tuesday, April 2 2019 7:39 PM EDT2019-04-02 23:39:08 GMT
    Fairfield's Flipside offers up menu items like a loaded hot dog, a shrimp Rangoon appetizer, or just a simple, hand-formed burger.
    Fairfield's Flipside offers up menu items like a loaded hot dog, a shrimp Rangoon appetizer, or just a simple, hand-formed burger.
  • Chef's Quick Tips: Salsa Quemada

    Chef's Quick Tips: Salsa Quemada

    Monday, August 12 2019 11:46 AM EDT2019-08-12 15:46:38 GMT
    This week Chef Victor Amereno of the Blue Cactus Grill shows Tina Redwine how to make classic American comfort food with a South Western twist.
    This week Chef Victor Amereno of the Blue Cactus Grill shows Tina Redwine how to make classic American comfort food with a South Western twist.
  • Game On: The Quacks of Quedlinburg

    Game On: The Quacks of Quedlinburg

    Friday, March 29 2019 3:11 PM EDT2019-03-29 19:11:05 GMT
    The Quacks of Quedlinburg is a game about snake oil salesmen brewing fake "miracle potions" in a medieval market.
    The Quacks of Quedlinburg is a game about snake oil salesmen brewing fake "miracle potions" in a medieval market.
  • Chef's Quick Tips: Cold Lobster Salad Roll

    Chef's Quick Tips: Cold Lobster Salad Roll

    Friday, March 29 2019 11:22 AM EDT2019-03-29 15:22:55 GMT
    This week Chef Brian Hayslip of Fjord Fish Market shows Tina Redwine how to make various seafood recipes.
    This week Chef Brian Hayslip of Fjord Fish Market shows Tina Redwine how to make various seafood recipes.

  • Crafted Local: New England Brewing Company

    Crafted Local: New England Brewing Company

    Thursday, March 28 2019 7:50 PM EDT2019-03-28 23:50:59 GMT
    While the New England Brewing Company is best known for bold IPAs, their Woodbridge headquarters offers brews from Elm City Pilsner all the way to Coffee Breath Stout, along with a warm, social space to enjoy them in.
    While the New England Brewing Company is best known for bold IPAs, their Woodbridge headquarters offers brews from Elm City Pilsner all the way to Coffee Breath Stout, along with a warm, social space to enjoy them in.
  • Chef's Quick Tips: Skate Wing Fish Tacos

    Chef's Quick Tips: Black Sea Bass Fillet in Foil

    Thursday, March 28 2019 11:40 AM EDT2019-03-28 15:40:52 GMT
    This week Chef Brian Hayslip of Fjord Fish Market shows Tina Redwine how to make various seafood recipes.
    This week Chef Brian Hayslip of Fjord Fish Market shows Tina Redwine how to make various seafood recipes.

  • Chef's Quick Tips: Black Sea Bass Fillet in Foil

    Chef's Quick Tips: Black Sea Bass Fillet in Foil

    Wednesday, March 27 2019 12:51 PM EDT2019-03-27 16:51:51 GMT
    This week Chef Brian Hayslip of Fjord Fish Market shows Tina Redwine how to make various seafood recipes.
    This week Chef Brian Hayslip of Fjord Fish Market shows Tina Redwine how to make various seafood recipes.

  • Tasty Tuesday: Saltwater Restaurant & Bar

    Tasty Tuesday: Saltwater Restaurant & Bar

    Tuesday, March 26 2019 7:31 PM EDT2019-03-26 23:31:08 GMT
    Saltwater in South Norwalk is a sophisticated, yet casual space that offers a more formal dining area, as well as comfortable seating with views from up above.
    Saltwater in South Norwalk is a sophisticated, yet casual space that offers a more formal dining area, as well as comfortable seating with views from up above.
  • UFO art exhibit lands in downtown Stamford

    UFO art exhibit lands in downtown Stamford

    Tuesday, March 26 2019 5:51 AM EDT2019-03-26 09:51:02 GMT
    Downtown Stamford has been invaded by visitors from outer space as part of a new art exhibit.
    Downtown Stamford has been invaded by visitors from outer space as part of a new art exhibit.
  • Chef's Quick Tips: Atlantic Salmon

    Chef's Quick Tips: Atlantic Salmon

    Tuesday, March 26 2019 9:56 AM EDT2019-03-26 13:56:17 GMT
    This week Chef Brian Hayslip of Fjord Fish Market shows Tina Redwine how to make various seafood recipes.
    This week Chef Brian Hayslip of Fjord Fish Market shows Tina Redwine how to make various seafood recipes.

  • Food Fight: Sadie's Place Diner

    Food Fight: Sadie's Place Diner

    Monday, March 25 2019 9:38 AM EDT2019-03-25 13:38:20 GMT
    News 12 Connecticut's Food Fight week 3 winner is Sadie's Place Diner in Stratford. Sadie's Place has closed out the Food Fight competition. Congratulations Sadie's place and to all the winners!
    News 12 Connecticut's Food Fight week 3 winner is Sadie's Place Diner in Stratford. Sadie's Place has closed out the Food Fight competition. Congratulations Sadie's place and to all the winners! 
  • Chef’s Quick Tips: Peeling Vegetables

    Chef’s Quick Tips: Peeling Vegetables

    Friday, March 22 2019 11:21 AM EDT2019-03-22 15:21:31 GMT
    Chef Cedric from Bistro V demonstrates how peel vegetables like a pro.
    Chef Cedric from Bistro V demonstrates how peel vegetables like a pro.
  • Game On: Pit Crew

    Game On: Pit Crew

    Thursday, March 21 2019 4:20 PM EDT2019-03-21 20:20:50 GMT
    News 12's Sean McCabe heads to Battlegrounds Gaming in Norwalk to play the game Pit Crew, which utilizes teamwork to keep a car moving. The game plays in just 15 minutes and can include up to nine people.
    News 12's Sean McCabe heads to Battlegrounds Gaming in Norwalk to play the game Pit Crew, which utilizes teamwork to keep a car moving. The game plays in just 15 minutes and can include up to nine people.
  • Chef's Quick Tips: French sandwich

    Chef's Quick Tips: French sandwich

    Thursday, March 21 2019 11:08 AM EDT2019-03-21 15:08:57 GMT
    This week chef Alex Lishchynsky from Olmo Restaurant in New Haven shows Tina Redwine how to make a classic open-faced French sandwich.
    This week chef Alex Lishchynsky from Olmo Restaurant in New Haven shows Tina Redwine how to make a classic open-faced French sandwich.
  • Chef's Quick Tips: Fried eggs

    Chef's Quick Tips: Bagels

    Wednesday, March 20 2019 12:29 PM EDT2019-03-20 16:29:31 GMT
    This week chef Alex Lishchynsky from Olmo Restaurant in New Haven shows Tina Redwine how to make fried eggs.
    This week chef Alex Lishchynsky from Olmo Restaurant in New Haven shows Tina Redwine how to make fried eggs.  
  • Tasty Tuesday: Lugano Wine Bar & Salumeria

    Tasty Tuesday: Lugano Wine Bar & Salumeria

    Tuesday, March 19 2019 2:53 PM EDT2019-03-19 18:53:48 GMT
    Lugano Wine Bar & Salumeria in Greenwich serves up Italian staples such as lobster fettuccine, lamb chops and an array of meat platters. Lugano Wine Bar & Salumeria in Greenwich serves up Italian staples such as lobster fettuccine, lamb chops and an array of meat platters.
    Lugano Wine Bar & Salumeria in Greenwich serves up Italian staples such as lobster fettuccine, lamb chops and an array of meat platters.Lugano Wine Bar & Salumeria in Greenwich serves up Italian staples such as lobster fettuccine, lamb chops and an array of meat platters.
    Lugano Wine Bar & Salumeria in Greenwich serves up Italian staples such as lobster fettuccine, lamb chops and an array of meat platters.
    Lugano Wine Bar & Salumeria in Greenwich serves up Italian staples such as lobster fettuccine, lamb chops and an array of meat platters.
  • Crafted Local: Two Roads

    Crafted Local: Two Roads

    Monday, March 18 2019 3:34 PM EDT2019-03-18 19:34:21 GMT
    Two Roads Brewing Company opened in Stratford back in 2012. Seven years later, it is expanding into a whole campus.
    Two Roads Brewing Company opened in Stratford back in 2012. Seven years later, it is expanding into a whole campus.

  • Chef's Quick Tips: Grits

    Chef's Quick Tips: Grits

    Tuesday, March 19 2019 6:13 AM EDT2019-03-19 10:13:51 GMT
    This week chef Alex Lishchynsky from Olmo Restaurant in New Haven shows Tina Redwine how to make grits.
    This week chef Alex Lishchynsky from Olmo Restaurant in New Haven shows Tina Redwine how to make grits.  
  • Food Fight: Blue Cactus Grill

    Food Fight: Blue Cactus Grill

    Monday, March 18 2019 7:40 AM EDT2019-03-18 11:40:51 GMT
    News 12 Connecticut's Food Fight week 2 winner is Blue Cactus Grill in Norwalk.
    News 12 Connecticut's Food Fight week 2 winner is Blue Cactus Grill in Norwalk.
  • News 12 Unplugged: Modern Art

    News 12 Unplugged: Modern Art

    Friday, March 15 2019 3:11 PM EDT2019-03-15 19:11:50 GMT
    This week at Hawkwood Game Cafe in Milford, News 12's Sean McCabe played Modern Art, an auction game that casts players as museum curators bidding on paintings up for auction.
    This week at Hawkwood Game Cafe in Milford, News 12's Sean McCabe played Modern Art, an auction game that casts players as museum curators bidding on paintings up for auction.
  • Chef's Quick Tip: Irish Cream Irish Soda Bread Pudding

    Chef's Quick Tip: Irish Cream Irish Soda Bread Pudding

    Friday, March 15 2019 11:29 AM EDT2019-03-15 15:29:13 GMT
    Chef Bob Langkammerer of Stew Leonard’s shows Tina Redwine how to make Irish Cream Irish Soda Bread Pudding.
    Chef Bob Langkammerer of Stew Leonard’s shows Tina Redwine how to make Irish Cream Irish Soda Bread Pudding. 
  • Food and Fun Jam: Paradise Pizza

    Food and Fun Jam: Paradise Pizza

    Thursday, March 14 2019 2:57 PM EDT2019-03-14 18:57:27 GMT
    News 12 Connecticut's Sean McCabe marked Pi Day at Paradise Pizza in Stratford.
    News 12 Connecticut's Sean McCabe marked Pi Day at Paradise Pizza in Stratford.
  • Chef's Quick Tip: Irish Soda Bread

    Chef's Quick Tip: Irish Soda Bread

    Friday, March 15 2019 11:25 AM EDT2019-03-15 15:25:55 GMT
    Chef Bob Langkammerer of Stew Leonard’s shows Tina Redwine how to make Irish Soda Bread.
    Chef Bob Langkammerer of Stew Leonard’s shows Tina Redwine how to make Irish Soda Bread. 
  • Tasty Tuesday: O'Neill's Irish Pub

    Tasty Tuesday: O'Neill's Irish Pub

    Tuesday, March 12 2019 2:55 PM EDT2019-03-12 18:55:00 GMT
    O'Neill's Irish Pub in South Norwalk offers up everything from traditional Irish soda bread to shepherd's pie.
    O'Neill's Irish Pub in South Norwalk offers up everything from traditional Irish soda bread to shepherd's pie.
  • Chef's Quick Tip: Lower Sodium Corned Beef Brisket

    Chef's Quick Tip: Lower Sodium Corned Beef Brisket

    Tuesday, March 12 2019 12:50 PM EDT2019-03-12 16:50:12 GMT
    Chef Bob Langkammerer of Stew Leonard’s shows Tina Redwine how to make Lower Sodium Corned Beef Brisket.
    Chef Bob Langkammerer of Stew Leonard’s shows Tina Redwine how to make Lower Sodium Corned Beef Brisket.
  • Crafted Local: Stony Creek Brewing

    Crafted Local: Stony Creek Brewing

    Tuesday, March 12 2019 10:53 AM EDT2019-03-12 14:53:01 GMT
    The Branford brewery features an outdoor bar with views of the water and over 15 unique types of beer on tap.
    The Branford brewery features an outdoor bar with views of the water and over 15 unique types of beer on tap.
  • Chef's Quick Tip: Corned Beef and Winter Vegetables

    Chef's Quick Tip: Corned Beef and Winter Vegetables

    Tuesday, March 12 2019 6:16 AM EDT2019-03-12 10:16:03 GMT
    Chef Bob Langkammerer of Stew Leonard’s shows Tina Redwine how to make Corned Beef and Winter Vegetables.
    Chef Bob Langkammerer of Stew Leonard’s shows Tina Redwine how to make Corned Beef and Winter Vegetables. 
  • Food Fight: Remo’s Brick Oven Pizza in Stamford

    Food Fight: Remo’s Brick Oven Pizza in Stamford

    Monday, March 18 2019 6:31 AM EDT2019-03-18 10:31:39 GMT
    News 12 Connecticut's Food Fight week 1 winner is Remo's Brick Oven Pizza in Stamford. Remo's packed a heavy punch and brought in a total of 7,593 votes. Congratulations Remo's! Click here to vote for restaurants competing in week 2!
    News 12 Connecticut's Food Fight week 1 winner is Remo's Brick Oven Pizza in Stamford. Remo's packed a heavy punch and brought in a total of 7,593 votes. Congratulations Remo's! Click here to vote for restaurants competing in week 2! 
  • Your 2019 Connecticut St. Patrick's Day Photos

    Your 2019 Connecticut St. Patrick's Day Photos

    Monday, March 11 2019 11:02 AM EDT2019-03-11 15:02:04 GMT
    Let's see some green! Share your photos of St. Patrick's parades and celebrations with us! You could see them on News 12 or News12.com.
    Let's see some green! Share your photos of St. Patrick's parades and celebrations with us! You could see them on News 12 or News12.com.
  • Unplugged: Battlegrounds Gaming

    Unplugged: Battlegrounds Gaming

    Friday, March 8 2019 8:31 PM EST2019-03-09 01:31:18 GMT
    Battlegrounds Gaming in Norwalk allows players to work together to solve a murder.
    Battlegrounds Gaming in Norwalk allows players to work together to solve a murder.
  • Chef's Quick Tip: Sharpening knives

    Chef's Quick Tip: Sharpening knives

    Friday, March 8 2019 10:50 AM EST2019-03-08 15:50:33 GMT
    Chef Andrew Tavolacci shows Tina Redwine how to sharpen knives.
    Chef Andrew Tavolacci shows Tina Redwine how to sharpen knives.
  • Two Roads brewery unveils second Stratford location

    Two Roads brewery unveils second Stratford location

    Friday, March 8 2019 7:14 AM EST2019-03-08 12:14:24 GMT
    Two Roads brewery has opened a second location in Stratford.
    Two Roads brewery has opened a second location in Stratford.
  • Food and Fun Jam: Jesup Hall

    Food and Fun Jam: Jesup Hall

    Thursday, March 7 2019 7:32 PM EST2019-03-08 00:32:07 GMT
    Jesup Hall specializes in tavern-style American classics served in a space that's both comfortable and historic, in a building that was actually the original Westport Town Hall.
    Jesup Hall specializes in tavern-style American classics served in a space that's both comfortable and historic, in a building that was actually the original Westport Town Hall.
  • Chef's Quick Tips: Primavera Sauce

    Chef's Quick Tips: Primavera Sauce

    Thursday, March 7 2019 12:46 PM EST2019-03-07 17:46:41 GMT
    Chef Andrew Tavolacci shows Tina Redwine how to make Primavera Sauce.
    Chef Andrew Tavolacci shows Tina Redwine how to make Primavera Sauce.
  • Chef's Quick Tip: Santoku kitchen knife

    Chef's Quick Tip: Santoku kitchen knife

    Wednesday, March 6 2019 6:56 AM EST2019-03-06 11:56:19 GMT
    Chef Andrew Tavolacci shows Tina Redwine how to use a Santoku, an essential kitchen knife.
    Chef Andrew Tavolacci shows Tina Redwine how to use a Santoku, an essential kitchen knife.
  • Tasty Tuesday: Pizzeria Molto

    Tasty Tuesday: Pizzeria Molto

    Tuesday, March 5 2019 3:26 PM EST2019-03-05 20:26:47 GMT
    With dozens of specialty pizzas and Italian dishes on the menu, managers say you can always count on trying something new at Pizzeria Molto.
    With dozens of specialty pizzas and Italian dishes on the menu, managers say you can always count on trying something new at Pizzeria Molto.
  • Crafted Local: Brewport

    Crafted Local: Brewport

    Tuesday, March 12 2019 12:20 PM EDT2019-03-12 16:20:52 GMT
    Brewmaster Jeff Browning's fascination with old styles of beer is plastered all over the former newspaper warehouse where the brewery and pizza restaurant now stands.
    Brewmaster Jeff Browning's fascination with old styles of beer is plastered all over the former newspaper warehouse where the brewery and pizza restaurant now stands.

  • Chef's Quick Tip: Homemade pasta

    Chef's Quick Tip: Homemade pasta

    Monday, March 4 2019 11:44 AM EST2019-03-04 16:44:38 GMT
    Chef Andrew Tavolacci shows Tina Redwine how to make homemade pasta.
    Chef Andrew Tavolacci shows Tina Redwine how to make homemade pasta.
  • News 12 Unplugged: Azul

    News 12 Unplugged: Azul

    Friday, March 1 2019 3:47 PM EST2019-03-01 20:47:53 GMT
    Azul is one of the hottest board games of the last few years. It's a tile laying game that gives players plenty of interesting decisions to make.
    Azul is one of the hottest board games of the last few years. It's a tile laying game that gives players plenty of interesting decisions to make.
  • Chef's Quick Tip: Cast Iron Chicken Pot Pie

    Chef's Quick Tip: Cast Iron Chicken Pot Pie

    Friday, March 1 2019 11:02 AM EST2019-03-01 16:02:40 GMT
    Chef Genee Habansky from Herbaceous Catering in Bridgeport shows Tina Redwine how to make Cast Iron Chicken Pot Pie.
    Chef Genee Habansky from Herbaceous Catering in Bridgeport shows Tina Redwine how to make Cast Iron Chicken Pot Pie.
  • Food and Fun Jam: The Boardroom at Wood + Grit

    Food and Fun Jam: The Boardroom at Wood + Grit

    Thursday, February 28 2019 3:45 PM EST2019-02-28 20:45:04 GMT
    The Boardroom lets you paint and bring your own booze in an ideal spot for a team bonding event or a girls night out.
    The Boardroom lets you paint and bring your own booze in an ideal spot for a team bonding event or a girls night out.
  • Chef's Quick Tip: Brussels Sprout Gratin

    Chef's Quick Tip: Brussels Sprout Gratin

    Friday, March 1 2019 11:09 AM EST2019-03-01 16:09:34 GMT
    Chef Genee Habansky from Herbaceous Catering in Bridgeport shows Tina Redwine how to make Brussels Sprout Gratin.
    Chef Genee Habansky from Herbaceous Catering in Bridgeport shows Tina Redwine how to make Brussels Sprout Gratin.
  • Tasty Tuesday: Rowayton Seafood

    Tasty Tuesday: Rowayton Seafood

    Tuesday, February 26 2019 3:25 PM EST2019-02-26 20:25:44 GMT
    Rowayton Seafood has been serving fresh, locally sourced dishes at their location nestled on the water for over 22 years now. The menu changes with the season, but popular staples include crab cakes, salmon and their signature lobster roll.

    Rowayton Seafood has been serving fresh, locally sourced dishes at their location nestled on the water for over 22 years now. The menu changes with the season, but popular staples include crab cakes, salmon and their signature lobster roll.
  • Chef's Quick Tip: Kale Caesar Salad

    Chef's Quick Tip: Kale Caesar Salad

    Tuesday, February 26 2019 7:45 AM EST2019-02-26 12:45:20 GMT
    Chef Genee Habansky from Herbaceous Catering in Bridgeport shows Tina Redwine how to make Kale Caesar Salad.
    Chef Genee Habansky from Herbaceous Catering in Bridgeport shows Tina Redwine how to make Kale Caesar Salad.
  • Chef's Quick Tip: Peeling squash

    Chef's Quick Tip: Peeling squash

    Tuesday, February 26 2019 8:13 AM EST2019-02-26 13:13:17 GMT
    Chef Genee Habansky from Herbaceous Catering in Bridgeport shows Tina Redwine how to peel a squash.
    Chef Genee Habansky from Herbaceous Catering in Bridgeport shows Tina Redwine how to peel a squash.
  • Chef's Quick Tip: Parmesan tower

    Chef's Quick Tip: Veal Chop Parmesan

    Friday, February 22 2019 7:02 AM EST2019-02-22 12:02:29 GMT
    Chef Dennis from Tony's at J House in Greenwich shows Tina Redwine how to make Parmesan tower.
    Chef Dennis from Tony's at J House in Greenwich shows Tina Redwine how to make Parmesan tower.
  • Food & Fun Jam: Teff Stamford

    Food & Fun Jam: Teff Stamford

    Thursday, February 21 2019 2:52 PM EST2019-02-21 19:52:39 GMT
    Teff Stamford is Fairfield County's first and only Ethiopian & Eritrean restaurant.
    Teff Stamford is Fairfield County's first and only Ethiopian & Eritrean restaurant.
  • Chef's Quick Tip: Tuna Tartare

    Chef's Quick Tip: Tuna Tartare

    Thursday, February 21 2019 7:53 AM EST2019-02-21 12:53:19 GMT
    Chef Dennis from Tony's at J House in Greenwich shows Tina Redwine how to make Tuna Tartare.
    Chef Dennis from Tony's at J House in Greenwich shows Tina Redwine how to make Tuna Tartare.
  • Tasty Tuesday: Cantiki

    Tasty Tuesday: Cantiki

    Tuesday, February 19 2019 3:55 PM EST2019-02-19 20:55:58 GMT
    Cantiki brings a taste of the South to South Norwalk, with menu items ranging from tacos to burgers. All of their offerings are locally sourced and freshly made.
    Cantiki brings a taste of the South to South Norwalk, with menu items ranging from tacos to burgers. All of their offerings are locally sourced and freshly made.
  • Chef's Quick Tip: Tiramisu

    Chef's Quick Tip: Tiramisu

    Tuesday, February 19 2019 10:38 AM EST2019-02-19 15:38:57 GMT
    Chef Dennis from Tony's at J House in Greenwich shows how to make the coffee-flavored Italian dessert.
    Chef Dennis from Tony's at J House in Greenwich shows how to make the coffee-flavored Italian dessert.
  • Chef's Quick Tip: Meatballs

    Chef's Quick Tip: Meatballs

    Tuesday, February 19 2019 10:07 AM EST2019-02-19 15:07:33 GMT
    This week, Chef Dennis Radovic, from Tony's at the J House, shows Tina Redwine how to make meatballs.
    This week, Chef Dennis Radovic, from Tony's at the J House, shows Tina Redwine how to make meatballs.
  • News 12 Unplugged: Pandemic

    News 12 Unplugged: Pandemic

    Friday, February 15 2019 3:34 PM EST2019-02-15 20:34:40 GMT
    This week at Hawkwood Game Cafe in Milford, News 12's Sean McCabe played Pandemic - a game that pits you and your friends together against one very mean box.This week at Hawkwood Game Cafe in Milford, News 12's Sean McCabe played Pandemic - a game that pits you and your friends together against one very mean box.
    This week at Hawkwood Game Cafe in Milford, News 12's Sean McCabe played Pandemic - a game that pits you and your friends together against one very mean box.This week at Hawkwood Game Cafe in Milford, News 12's Sean McCabe played Pandemic - a game that pits you and your friends together against one very mean box.
    This week at Hawkwood Game Cafe in Milford, News 12's Sean McCabe played Pandemic - a game that pits you and your friends together against one very mean box.
    This week at Hawkwood Game Cafe in Milford, News 12's Sean McCabe played Pandemic - a game that pits you and your friends together against one very mean box.
  • Chef's Quick Tip: Balsamic Grilled Chicken

    Chef's Quick Tip: Balsamic Grilled Chicken

    Friday, February 15 2019 10:46 AM EST2019-02-15 15:46:28 GMT
    This week, Registered Dietitian Ilyse Schapiro, the co-author of the top-selling book, "Should I Scoop Out My Bagel" shows Tina Redwine about diet-specific recipes.
    This week, Registered Dietitian Ilyse Schapiro, the co-author of the top-selling book, "Should I Scoop Out My Bagel" shows Tina Redwine about diet-specific recipes.
  • New museum exhibit in Fairfield celebrates the art of expression

    New museum exhibit in Fairfield celebrates the art of expression

    Tuesday, February 19 2019 10:27 AM EST2019-02-19 15:27:22 GMT
    The Fairfield Museum and History Center's newest exhibit celebrates the art of expressing who you are.
    The Fairfield Museum and History Center's newest exhibit celebrates the art of expressing who you are.
  • Food and Fun Jam: Match Burger Lobster

    Food and Fun Jam: Match Burger Lobster

    Thursday, February 14 2019 11:35 PM EST2019-02-15 04:35:40 GMT
    At Match Burger Lobster, the crustaceans are locally sourced and the meat is butchered next door.
    At Match Burger Lobster, the crustaceans are locally sourced and the meat is butchered next door.
  • Chef's Quick Tip: Anti Inflammatory turmeric roasted chickpeas

    Chef's Quick Tip: Anti Inflammatory turmeric roasted chickpeas

    Thursday, February 14 2019 5:49 AM EST2019-02-14 10:49:27 GMT

    This week, Registered Dietitian Ilyse Schapiro, the co-author of the top-selling book, "Should I Scoop Out My Bagel" shows Tina Redwine about diet-specific recipes. 

    This week, Registered Dietitian Ilyse Schapiro, the co-author of the top-selling book, "Should I Scoop Out My Bagel" shows Tina Redwine about diet-specific recipes. 

  • Chef's Quick Tip: Low carb buffalo chicken lettuce wraps

    Chef's Quick Tip: Low carb buffalo chicken lettuce wraps

    Wednesday, February 13 2019 7:01 AM EST2019-02-13 12:01:10 GMT

    This week, Registered Dietitian Ilyse Schapiro, the co-author of the top-selling book, "Should I Scoop Out My Bagel" shows Tina Redwine about diet-specific recipes. 

    This week, Registered Dietitian Ilyse Schapiro, the co-author of the top-selling book, "Should I Scoop Out My Bagel" shows Tina Redwine about diet-specific recipes. 

  • Tasty Tuesday: Spiga Restaurant

    Tasty Tuesday: Spiga Restaurant

    Tuesday, February 12 2019 8:45 PM EST2019-02-13 01:45:55 GMT
    Spiga Italian Restaurant in New Canaan is known for its homemade pastas.
    Spiga Italian Restaurant in New Canaan is known for its homemade pastas.
  • Chef's Quick Tip: Keto meatballs

    Chef's Quick Tip: Keto meatballs

    Tuesday, February 12 2019 11:36 AM EST2019-02-12 16:36:22 GMT

    This week, Registered Dietitian Ilyse Schapiro, the co-author of the top-selling book, "Should I Scoop Out My Bagel" shows Tina Redwine about diet-specific recipes. 

    This week, Registered Dietitian Ilyse Schapiro, the co-author of the top-selling book, "Should I Scoop Out My Bagel" shows Tina Redwine about diet-specific recipes. 

  • Dockside Brewery owners break ground on Milford craft brewery site

    Dockside Brewery owners break ground on Milford craft brewery site

    Tuesday, February 12 2019 9:18 AM EST2019-02-12 14:18:23 GMT
    The owners of Dockside Brewery broke ground Monday on what will be a riverside brewery and beer garden.
    The owners of Dockside Brewery broke ground Monday on what will be a riverside brewery and beer garden.
  • Chef's Quick Tip: Paleo Ratatouille

    Chef's Quick Tip: Paleo Ratatouille

    Monday, February 11 2019 2:22 PM EST2019-02-11 19:22:03 GMT

    This week, Registered Dietitian Ilyse Schapiro, the co-author of the top-selling book, "Should I Scoop Out My Bagel" shows Tina Redwine about diet-specific recipes. 

    This week, Registered Dietitian Ilyse Schapiro, the co-author of the top-selling book, "Should I Scoop Out My Bagel" shows Tina Redwine about diet-specific recipes. 

  • News 12 Unplugged: Sheriff of Nottingham

    News 12 Unplugged: Sheriff of Nottingham

    Friday, February 8 2019 8:16 PM EST2019-02-09 01:16:57 GMT
    News 12 Connecticut's Sean McCabe visited Battlegrounds Gaming in Norwalk to brush up on his bluffing, with "Sheriff of Nottingham."
    News 12 Connecticut's Sean McCabe visited Battlegrounds Gaming in Norwalk to brush up on his bluffing, with "Sheriff of Nottingham."
  • Food and Fun Jam: Tony's at the J House

    Food and Fun Jam: Tony's at the J House

  • Chef's Quick Tip: Painting Chocolate

    Chef's Quick Tip: Painting Chocolate

    Friday, February 8 2019 12:24 PM EST2019-02-08 17:24:54 GMT

    This week, Chef Aarti Khosla of  Le Rouge by Aarti in Westport shows Tina Redwine how to paint chocolate. 

    This week, Chef Aarti Khosla of  Le Rouge by Aarti in Westport shows Tina Redwine how to paint chocolate. 

  • Food and Fun Jam: Parlor's Pizza

    Food and Fun Jam: Parlor's Pizza

    Thursday, February 7 2019 2:56 PM EST2019-02-07 19:56:10 GMT
    While there are plenty of options at Parlor's Pizza in Wilton, News 12's Sean McCabe was there for its main attraction
    While there are plenty of options at Parlor's Pizza in Wilton, News 12's Sean McCabe was there for its main attraction
  • Chef's Quick Tip: Temper Chocolate

    Chef's Quick Tip: Temper Chocolate

    Thursday, February 7 2019 12:19 PM EST2019-02-07 17:19:28 GMT

    This week, Chef Aarti Khosla of  Le Rouge by Aarti in Westport shows Tina Redwine how to Temper Chocolate. 

    This week, Chef Aarti Khosla of  Le Rouge by Aarti in Westport shows Tina Redwine how to Temper Chocolate. 

  • Chef's Quick Tip: French Truffles

    Chef's Quick Tip: French Truffles

    Wednesday, February 6 2019 12:16 PM EST2019-02-06 17:16:01 GMT

    This week, Chef Aarti Khosla of  Le Rouge by Aarti in Westport shows Tina Redwine how to make French truffles. 

    This week, Chef Aarti Khosla of  Le Rouge by Aarti in Westport shows Tina Redwine how to make French truffles. 

  • Tasty Tuesday: Harlan Haus

    Tasty Tuesday: Harlan Haus

    Tuesday, February 5 2019 3:03 PM EST2019-02-05 20:03:58 GMT
    German-inspired eatery Harlan Haus serves up beer and bratwurst in a historic bank building.
    German-inspired eatery Harlan Haus serves up beer and bratwurst in a historic bank building.
  • Chef's Quick Tip: Chocolate Covered Fruit

    Chef's Quick Tip: Chocolate Covered Fruit

    Tuesday, February 5 2019 8:48 AM EST2019-02-05 13:48:59 GMT

    This week, Chef Aarti Khosla of  Le Rouge by Aarti in Westport shows Tina Redwine how to make chocolate covered fruit. 

    This week, Chef Aarti Khosla of  Le Rouge by Aarti in Westport shows Tina Redwine how to make chocolate covered fruit. 

  • Chef's Quick Tip: Hot Chocolate

    Chef's Quick Tip: Hot Chocolate

    Monday, February 4 2019 7:41 AM EST2019-02-04 12:41:01 GMT

    This week, Chef Aarti Khosla of  Le Rouge by Aarti in Westport shows Tina Redwine how to make Hot Chocolate. 

    This week, Chef Aarti Khosla of  Le Rouge by Aarti in Westport shows Tina Redwine how to make Hot Chocolate. 

  • Unplugged: News 12 visits Norwalk's Battlegrounds Gaming

    Unplugged: News 12 visits Norwalk's Battlegrounds Gaming

    Friday, February 1 2019 5:39 PM EST2019-02-01 22:39:25 GMT
    Even in our digital age, board gaming has become a billion-dollar industry. News 12 takes a look at the wide new world of tabletop games by visiting Battleground Gaming for a round of "Settlers of Catan."
    Even in our digital age, board gaming has become a billion-dollar industry. News 12 takes a look at the wide new world of tabletop games by visiting Battleground Gaming for a round of "Settlers of Catan."
  • Fitness Face-off: Yoga

    Fitness Face-off: Yoga

    Friday, February 1 2019 12:12 PM EST2019-02-01 17:12:06 GMT
    A former construction worker turned yoga instructor credits the life-changing exercise of yoga for helping to fix his injured back after falling off of a roof years ago.
    A former construction worker turned yoga instructor credits the life-changing exercise of yoga for helping to fix his injured back after falling off of a roof years ago.
  • Food and Fun Jam: Hotspot Glass Studio

    Food and Fun Jam: Hotspot Glass Studio

    Thursday, January 31 2019 3:41 PM EST2019-01-31 20:41:11 GMT
    A glass-blowing studio in Fairfield is offering custom experiences for people of any skill level.
    A glass-blowing studio in Fairfield is offering custom experiences for people of any skill level.
  • Chef's Quick Tip: BBQ Rub

    Chef's Quick Tip: BBQ Rub

    Thursday, January 31 2019 7:28 AM EST2019-01-31 12:28:16 GMT

    This week, Chef Jamie McDonald from Bear’s Smokehouse in New Haven shows Tina Redwine how to make BBQ Rub. 

    This week, Chef Jamie McDonald from Bear’s Smokehouse in New Haven shows Tina Redwine how to make BBQ Rub. 

  • Stratford company caters exclusively to 'tiny house' craze

    Stratford company caters exclusively to 'tiny house' craze

    Friday, February 1 2019 7:54 AM EST2019-02-01 12:54:33 GMT
    Craft & Sprout is helping customers all over the northeast 'go tiny,' whether it's for financial freedom or just shrinking their carbon footprint.Craft & Sprout is helping customers all over the northeast 'go tiny,' whether it's for financial freedom or just shrinking their carbon footprint.
    Craft & Sprout is helping customers all over the northeast 'go tiny,' whether it's for financial freedom or just shrinking their carbon footprint.Craft & Sprout is helping customers all over the northeast 'go tiny,' whether it's for financial freedom or just shrinking their carbon footprint.
    Craft & Sprout is helping customers all over the northeast 'go tiny,' whether it's for financial freedom or just shrinking their carbon footprint.
    Craft & Sprout is helping customers all over the northeast 'go tiny,' whether it's for financial freedom or just shrinking their carbon footprint.
  • Tasty Tuesday: Basso Cafe Restaurant and Bar

    Tasty Tuesday: Basso Cafe Restaurant and Bar

    Tuesday, January 29 2019 3:41 PM EST2019-01-29 20:41:04 GMT
    Basso Cafe Restaurant and Bistro offers authentic Mediterranean cuisine with a South American flair.Basso Cafe Restaurant and Bistro offers authentic Mediterranean cuisine with a South American flair.
    Basso Cafe Restaurant and Bistro offers authentic Mediterranean cuisine with a South American flair.Basso Cafe Restaurant and Bistro offers authentic Mediterranean cuisine with a South American flair.
    Basso Cafe Restaurant and Bistro offers authentic Mediterranean cuisine with a South American flair.
    Basso Cafe Restaurant and Bistro offers authentic Mediterranean cuisine with a South American flair.
  • Chef's Quick Tip: Calibrating a thermometer

    Chef's Quick Tip: Calibrating a thermometer

    Tuesday, January 29 2019 1:04 PM EST2019-01-29 18:04:30 GMT

    This week, Chef Bill Hall of Roasted in Stamford, shows Tina Redwine how to calibrating a thermometer.

    This week, Chef Bill Hall of Roasted in Stamford, shows Tina Redwine how to calibrating a thermometer.

  • Chef's Quick Tip: Beer cheese

    Chef's Quick Tip: Beer cheese

    Monday, January 28 2019 12:32 PM EST2019-01-28 17:32:15 GMT

    This week, Chef Jason Sobocinski from Bear’s Smokehouse in New Haven shows Tina Redwine how to make Beer cheese.

    This week, Chef Jason Sobocinski from Bear’s Smokehouse in New Haven shows Tina Redwine how to make Beer cheese.

  • Wilton Chamber of Commerce hosts annual Wilton Winter Carnival

    Wilton Chamber of Commerce hosts annual Wilton Winter Carnival

    Monday, January 28 2019 10:25 AM EST2019-01-28 15:25:21 GMT
    The Wilton Chamber of Commerce hosted the second annual Wilton Winter Carnival Sunday.
    The Wilton Chamber of Commerce hosted the second annual Wilton Winter Carnival Sunday.
  • Maritime Aquarium in Norwalk builds aquarium-themed LEGO scene

    Maritime Aquarium in Norwalk builds aquarium-themed LEGO scene

    Monday, January 28 2019 10:25 AM EST2019-01-28 15:25:42 GMT
    The Maritime Aquarium in Norwalk welcomed visitors to help them build an aquarium-themed scene out of LEGOs.
    The Maritime Aquarium in Norwalk welcomed visitors to help them build an aquarium-themed scene out of LEGOs.
  • Wilton Library sets up mini golf course to raise funds

    Wilton Library sets up mini golf course to raise funds

    Saturday, January 26 2019 1:04 PM EST2019-01-26 18:04:57 GMT
    The Wilton Library set up an 18-hole mini golf course as part of its second annual fundraiser.
    The Wilton Library set up an 18-hole mini golf course as part of its second annual fundraiser.

  • Chef's Quick Tip: Pot de cream

    Chef's Quick Tip: Pot de cream

    Friday, January 25 2019 5:08 AM EST2019-01-25 10:08:36 GMT

    This week, Chef Christian Wilki, from both the Cottage and OKO in Westport shows Tina Redwine how to make Pot de cream.

    This week, Chef Christian Wilki, from both the Cottage and OKO in Westport shows Tina Redwine how to make Pot de cream.

  • Chef's Quick Tip: Ginger simple syrup

    Chef's Quick Tip: Ginger simple syrup

    Friday, January 25 2019 5:07 AM EST2019-01-25 10:07:51 GMT

    This week, Chef Christian Wilki, from both the Cottage and OKO in Westport shows Tina Redwine how to make Ginger simple syrup.

    This week, Chef Christian Wilki, from both the Cottage and OKO in Westport shows Tina Redwine how to make Ginger simple syrup.

  • Chef's Quick Tip: Sear Fish and Scallops

    Chef's Quick Tip: Sear Fish and Scallops

    Friday, January 25 2019 5:07 AM EST2019-01-25 10:07:08 GMT

    This week, Chef Christian Wilki, from both the Cottage and OKO in Westport shows Tina Redwine how to sear fish and scallops.

    This week, Chef Christian Wilki, from both the Cottage and OKO in Westport shows Tina Redwine how to sear fish and scallops.

  • Food and Fun Jam: Tony's at the J House

    Food and Fun Jam: Tony's at the J House

    Thursday, January 24 2019 3:10 PM EST2019-01-24 20:10:24 GMT
    News 12 Connecticut visited the new restaurant Tony's at the J House in Greenwich where the chef serves up 1 1/2 pound meatballs and perfectly executed veal parmigiana. News 12 Connecticut visited the new restaurant Tony's at the J House in Greenwich where the chef serves up 1 1/2 pound meatballs and perfectly executed veal parmigiana.
    News 12 Connecticut visited the new restaurant Tony's at the J House in Greenwich where the chef serves up 1 1/2 pound meatballs and perfectly executed veal parmigiana.News 12 Connecticut visited the new restaurant Tony's at the J House in Greenwich where the chef serves up 1 1/2 pound meatballs and perfectly executed veal parmigiana.
    News 12 Connecticut visited the new restaurant Tony's at the J House in Greenwich where the chef serves up 1 1/2 pound meatballs and perfectly executed veal parmigiana.
    News 12 Connecticut visited the new restaurant Tony's at the J House in Greenwich where the chef serves up 1 1/2 pound meatballs and perfectly executed veal parmigiana.
  • Chef's Quick Tip: Cure Fish and Scallops

    Chef's Quick Tip: Cure Fish and Scallops

    Thursday, January 24 2019 6:07 AM EST2019-01-24 11:07:59 GMT

    This week, Chef Christian Wilki, from both the Cottage and OKO in Westport shows Tina Redwine how to make citrus salt .

    This week, Chef Christian Wilki, from both the Cottage and OKO in Westport shows Tina Redwine how to make citrus salt .

  • Tasty Tuesday: Evarito's

    Tasty Tuesday: Evarito's

    Tuesday, January 22 2019 2:56 PM EST2019-01-22 19:56:38 GMT
    The South Norwalk restaurant offers fresh, modern and authentic Mexican food.
    The South Norwalk restaurant offers fresh, modern and authentic Mexican food.
  • Chef's Quick Tip: Citrus Salt

    Chef's Quick Tip: Citrus Salt

    Tuesday, January 22 2019 5:06 AM EST2019-01-22 10:06:30 GMT

    This week, Chef Christian Wilki, from both the Cottage and OKO in Westport shows Tina Redwine how to make citrus salt .

    This week, Chef Christian Wilki, from both the Cottage and OKO in Westport shows Tina Redwine how to make citrus salt .

  • Chef's Quick Tip: Perfect cooked grains

    Chef's Quick Tip: Perfect cooked grains

    Friday, January 18 2019 10:49 AM EST2019-01-18 15:49:27 GMT

    This week, Chef Bill Hall of Roasted in Stamford, shows Tina Redwine how to cook any grain perfectly.

    This week, Chef Bill Hall of Roasted in Stamford, shows Tina Redwine how to cook any grain perfectly.

  • Inside look at 'Marvelous Mrs. Maisel' costumes

    Best of Brooklyn: Inside look at 'Marvelous Mrs. Maisel' costumes

    Thursday, January 17 2019 1:38 PM EST2019-01-17 18:38:29 GMT
    The woman behind the intricate outfits seen in Amazon's "The Marvelous Mrs. Maisel" is from Brooklyn.
    The woman behind the intricate outfits seen in Amazon's "The Marvelous Mrs. Maisel" is from Brooklyn.
  • Food and Fun Jam: Bar Sugo

    Food and Fun Jam: Bar Sugo

    Wednesday, January 16 2019 7:32 PM EST2019-01-17 00:32:55 GMT
    The Norwalk eatery is described by its owner as "hipster Italian." It offers up craft beer, board games and traditional menu items.
    The Norwalk eatery is described by its owner as "hipster Italian." It offers up craft beer, board games and traditional menu items.
  • Chef's Quick Tip: Roasted vegetables

    Chef's Quick Tip: Roasted vegetables

    Wednesday, January 16 2019 11:32 AM EST2019-01-16 16:32:01 GMT

    This week, Chef Bill Hall of Roasted in Stamford, shows Tina Redwine how to make roasted vegetables.

    This week, Chef Bill Hall of Roasted in Stamford, shows Tina Redwine how to make roasted vegetables.

  • Chef's Quick Tip: Making your own spice blend

    Chef's Quick Tip: Making your own spice blend

    Wednesday, January 16 2019 11:31 AM EST2019-01-16 16:31:38 GMT

    This week, Chef Bill Hall of Roasted in Stamford, shows Tina Redwine how to make your own spice blend.

    This week, Chef Bill Hall of Roasted in Stamford, shows Tina Redwine how to make your own spice blend.

  • Chef's Quick Tip: Perfect roast

    Chef's Quick Tip: Perfect roast

    Wednesday, January 16 2019 11:29 AM EST2019-01-16 16:29:39 GMT

    This week, Chef Bill Hall of Roasted in Stamford, shows Tina Redwine how to make roasted vegetables.

    This week, Chef Bill Hall of Roasted in Stamford, shows Tina Redwine how to make roasted vegetables.

  • Tasty Tuesday: Harlan Social

    Tasty Tuesday: Harlan Social

    Tuesday, January 15 2019 3:34 PM EST2019-01-15 20:34:27 GMT
    Harlan Social in Stamford offers everything from a relaxed bar setting to a formal dining area. Its menu is constantly being updated to reflect trends and seasonal ingredients.
    Harlan Social in Stamford offers everything from a relaxed bar setting to a formal dining area. Its menu is constantly being updated to reflect trends and seasonal ingredients.

     
  • Chef's Quick Tip: Reducing sticky kitchen messes

    Chef's Quick Tip: Reducing sticky kitchen messes

    Friday, January 11 2019 7:23 AM EST2019-01-11 12:23:45 GMT

    This week, Chef Carol Lentini of Along Came Carol and The Nook in Bridgeport, shows Tina Redwine how to reduce sticky messes in the kitchen.

    This week, Chef Carol Lentini of Along Came Carol and The Nook in Bridgeport, shows Tina Redwine how to reduce sticky messes in the kitchen.

  • Chef's Quick Tip: Smoked salmon roll ups

    Chef's Quick Tip: Smoked salmon roll ups

    Thursday, January 10 2019 11:39 AM EST2019-01-10 16:39:35 GMT

    This week, Chef Carol Lentini of Along Came Carol and The Nook in Bridgeport, shows Tina Redwine how Smoked salmon roll ups.

    This week, Chef Carol Lentini of Along Came Carol and The Nook in Bridgeport, shows Tina Redwine how Smoked salmon roll ups.

  • Food and Fun Jam: Milestone

    Food and Fun Jam: Milestone

    Wednesday, January 9 2019 7:34 PM EST2019-01-10 00:34:02 GMT
    A Georgetown eatery takes comfort food to the next level.
    A Georgetown eatery takes comfort food to the next level.
  • Chef's Quick Tip: Cutting frozen butter

    Chef's Quick Tip: Cutting frozen butter

    Wednesday, January 9 2019 6:16 AM EST2019-01-09 11:16:26 GMT

    This week, Chef Carol Lentini of Along Came Carol and The Nook in Bridgeport, shows Tina Redwine how to cut through frozen butter.

    This week, Chef Carol Lentini of Along Came Carol and The Nook in Bridgeport, shows Tina Redwine how to cut through frozen butter.

  • Tasty Tuesday: The Milkcraft

    Tasty Tuesday: The Milkcraft

    Tuesday, January 8 2019 2:52 PM EST2019-01-08 19:52:33 GMT
    The Milkcraft in Fairfield puts a unique spin on an old ice cream classic using liquid nitrogen.
    The Milkcraft in Fairfield puts a unique spin on an old ice cream classic using liquid nitrogen.
  • Chef's Quick Tip: Mincing an onion

    Chef's Quick Tip: Mincing an onion

    Tuesday, January 8 2019 10:54 AM EST2019-01-08 15:54:45 GMT

    This week, Chef Carol Lentini of Along Came Carol and The Nook in Bridgeport, shows Tina Redwine how to quickly mince an onion.

    This week, Chef Carol Lentini of Along Came Carol and The Nook in Bridgeport, shows Tina Redwine how to quickly mince an onion.

  • Chef's Quick Tip: Cleaning Dirty Pots

    Chef's Quick Tip: Cleaning Dirty Pots

    Monday, January 7 2019 6:34 AM EST2019-01-07 11:34:07 GMT

    This week, Chef Carol Lentini of Along Came Carol and The Nook in Bridgeport, shows Tina Redwine how to clean dirty cookware.

    This week, Chef Carol Lentini of Along Came Carol and The Nook in Bridgeport, shows Tina Redwine how to clean dirty cookware.

  • Members strive to achieve fitness goals at Stamford YMCA

    Members strive to achieve fitness goals at Stamford YMCA

    Monday, January 7 2019 10:22 AM EST2019-01-07 15:22:51 GMT
    The Stamford Family YMCA says membership is spiking this month as people strive to achieve their 2019 fitness goals.
    The Stamford Family YMCA says membership is spiking this month as people strive to achieve their 2019 fitness goals.
  • Food Truck Friday: Snappy Dawgs

    Food Truck Friday: Snappy Dawgs

    Friday, January 4 2019 7:26 PM EST2019-01-05 00:26:03 GMT
    This week's Food Truck Friday takes us to Bridgeport for a creative spin on a guilty pleasure served at Snappy Dawgs.This week's Food Truck Friday takes us to Bridgeport for a creative spin on a guilty pleasure served at Snappy Dawgs.
    This week's Food Truck Friday takes us to Bridgeport for a creative spin on a guilty pleasure served at Snappy Dawgs.This week's Food Truck Friday takes us to Bridgeport for a creative spin on a guilty pleasure served at Snappy Dawgs.
    This week's Food Truck Friday takes us to Bridgeport for a creative spin on a guilty pleasure served at Snappy Dawgs.
    This week's Food Truck Friday takes us to Bridgeport for a creative spin on a guilty pleasure served at Snappy Dawgs.
  • Chef's Quick Tip: Spicy Miso Ramen Soup

    Chef's Quick Tip: Spicy Miso Ramen Soup

    Friday, January 4 2019 6:53 AM EST2019-01-04 11:53:17 GMT

    This week, Chef Yubi Liu from Hunan Café in Ridgefield and Wilton, shows Tina Redwine how to make Wonton Spicy Miso Ramen Soup.

    This week, Chef Yubi Liu from Hunan Café in Ridgefield and Wilton, shows Tina Redwine how to make Wonton Spicy Miso Ramen Soup.

  • Chef's Quick Tip: Pork Dumplings

    Chef's Quick Tip: Pork Dumplings

    Thursday, January 3 2019 5:57 AM EST2019-01-03 10:57:44 GMT

    This week, Chef Yubi Liu from Hunan Café in Ridgefield and Wilton, shows Tina Redwine how to make Pork Dumplings.

    This week, Chef Yubi Liu from Hunan Café in Ridgefield and Wilton, shows Tina Redwine how to make Pork Dumplings.

  • Chef's Quick Tip: Wonton Egg Drop Soup

    Chef's Quick Tip: Wonton Egg Drop Soup

    Thursday, January 3 2019 5:52 AM EST2019-01-03 10:52:07 GMT

    This week, Chef Yubi Liu from Hunan Café in Ridgefield and Wilton, shows Tina Redwine how to make Wonton Egg Drop Soup.

    This week, Chef Yubi Liu from Hunan Café in Ridgefield and Wilton, shows Tina Redwine how to make Wonton Egg Drop Soup.

  • Food and Fun Jam: Brick and Wood

    Food and Fun Jam: Brick and Wood

  • Food and Fun Jam: Brick and Wood

    Food and Fun Jam: Brick and Wood

    Wednesday, January 2 2019 9:30 PM EST2019-01-03 02:30:35 GMT
    News 12 Connecticut visits Brick and Wood in Fairfield, a restaurant that makes fresh, Neapolitan-style pizza.
    News 12 Connecticut visits Brick and Wood in Fairfield, a restaurant that makes fresh, Neapolitan-style pizza.
  • July-Dec. 2018 Connecticut Food & Fun Videos

    July-Dec. 2018 Connecticut Food & Fun Videos

  • Jan.-June 2018 Connecticut Food & Fun Videos

    Jan.-June 2018 Connecticut Food & Fun Videos

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