Chef's Quick Tip: Special sauces
<p>Chef Debra, from Aux Delices in Greenwich, shares how to take fish and chicken and make it special, and impress family and guests.</p>
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Feb 20, 2018, 3:16 PM
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Updated 2,508 days ago
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Chef Debra, from Aux Delices in Greenwich, shares how to take fish and chicken and make it special, and impress family and guests.
For more from Chef Debra, click here.
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