Chef’s Quick Tip: Italian ice cream parfait

Posted: Updated:

Ingredients:

Vanilla ice cream

Amarena cherries

Grappa

Chocolate sauce (Hershey’s)

Whipped cream


Directions:

Take a jar of Amarena cherries. Drain a little of the syrup and top off with grappa.

Best if left to macerate for a few days. 

Top vanilla ice cream with cherries and syrup.  

Pour on some chocolate sauce.

Top with whipped cream and an Amarena cherry.

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