Chef's Quick Tips: Pork souvlaki
This week, Theo Saltourides, Owner of Greek Style Grill, shows Tina Redwine how to make traditional Greek cuisine.
•
Aug 23, 2019, 2:20 PM
•
Updated 1,919 days ago
Share:
This week, Theo Saltourides, Owner of Greek Style Grill, shows Tina Redwine how to make traditional Greek cuisine. Please email Tina Redwine with any questions.
Ingredients:
Pork marinated with oregano, salt, pepper, EVOO
Served on a pita with tzatziki, tomato, red onions, fries
Served on a pita with tzatziki, tomato, red onions, fries
Directions:
Contact:
Theo Saltourides
Greek Style Grill
Greek Style Grill
More from News 12
1:24
Authorities: Waterbury man wanted in fatal shooting of mother, her infant son, arrested in Puerto Rico
0:52
Sun and clouds with gusty conditions in Connecticut; tracking potential Thanksgiving travel troubles
0:36
Police: 16-year-old fatally shot in New Haven; passing school bus struck by stray bullet
0:43
Fairfield Museum and History Center holds annual Holiday Pop-up Market this weekend
0:22
Police: Darien High School student questioned for concerning social media post
2:15
