For the last 18 years, Tengda of Westport has been a go-to for beautiful, specialty sushi rolls - and a whole lot more.

The expansive menu covers Chinese and Japanese specialties, mixed with influences and flavors from all over Asia. It also includes some more recent additions like Hibachi-style steak and shrimp.

Dong Zhao, owner of Tengda of Westport, says one of the biggest draws for his regular customers is the specialty sushi rolls - made to order with the freshest fish and a beautiful presentation.