Chef's Quick Tip: Coffee Rubbed Flank Steak
This week, Chef Adrian Urena of Atria Senior Living shows Tina Redwine how to enhance the flavor of meat dishes.
•
Apr 18, 2022, 8:57 AM
•
Updated 1,174 days ago
Share:
More Stories
1:34
Chef's Quick Tip: Man candy
1,142ds ago1:31
Chef's Quick Tips: Shredded Mexican salsa chicken
1,143ds ago1:41
Chef's Quick Tip: Fried Rice
1,144ds ago1:58
Chef's Quick Tips: Three-ingredient cobbler
1,145ds ago1:36
Chef's Quick Tip: Lemon Greek marinade
1,146ds ago1:25
Chef's Quick Tips: One pan lemon chicken
1,149ds ago1:34
Chef's Quick Tip: Man candy
1,142ds ago1:31
Chef's Quick Tips: Shredded Mexican salsa chicken
1,143ds ago1:41
Chef's Quick Tip: Fried Rice
1,144ds ago1:58
Chef's Quick Tips: Three-ingredient cobbler
1,145ds ago1:36
Chef's Quick Tip: Lemon Greek marinade
1,146ds ago1:25
Chef's Quick Tips: One pan lemon chicken
1,149ds agoThis week, Chef Adrian Urena of Atria Senior Living shows Tina Redwine how to enhance the flavor of beef using coffee grounds.
More from News 12
2:26
‘My life was at stake.’ Prominent Bridgeport pastor fought back against Baltimore carjacker
1:50
Hot, humid and dry Sunday in Connecticut; some storms next week
0:30
Authorities: Missing swimmer in Danbury pond found, hospitalized
0:18
Police: Juvenile hospitalized following e-bike crash in Brookfield
1:52
Blood shortage in tri-state looms amid decline in donors, Red Cross says
1:47
