Long Island Restaurant Week: Konoba, Sandbar, NOCO

You can support Long Island restaurants while getting a great dining deal this week. It's the Long Island Restaurant Week!
Here are some of the restaurants offering deals:
Konoba in Huntington offers Mediterranean cuisine. You can even eat in an igloo. They have cuttlefish ink risotto as an entree option. If you eat vegetarian or vegan, try their stuffed cabbage roll.
Sandbar in Cold Spring Harbor serves elaborate American cuisine from both land and sea. Warm up with butternut squash soup for starters. Pan roasted Scottish salmon is a main dish. And lava cake, milk and cookies, and crème brûlée are all on the dessert menu.
NOCO, on North Country Road in Saint James, has smoked duck breast as a main course choice. For something sweet, try the flourless chocolate Nutella cake.
Long Island Restaurant Week runs through Sunday. The three courses costs $25, $35 or $42. Many restaurants also offer a $20 two-course lunch. For the full list click here.