Families and restaurants in Norwalk prepared for Thanksgiving dinner.

One woman told News 12 she was planning for half the number of people, but was still cooking triple the amount of pies.

A&S Fine Foods in Westport, also prepared for their Thanksgiving customers by creating a four-person catered meal, all packed up and ready to go.

Owner Albert Pizzarusso says that the food can be dropped off or picked up.