Chef's Quick Tip: Clams casino

Posted: Updated:

Chef Wilver, from Beach House Grill in Stratford, demonstrates how to shuck clams to make clams casino.

Recipe/ Instructions:

-Fresh Little Neck Clams

-Casino Butter-Butter, Fresh Peppers, Onion, Fresh garlic

-Top with Bacon drizzle with White Wine

-Cook in over at 350 for 12 min. or until brown

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