Chef's Quick Tip: Tandoori Chicken

Posted: Updated:

Chef Pinky Kaur, of Saffron Indian Cuisine, shows Tina Redwine how to make traditional Indian recipes.

Tandoori Chicken

Ingredients

1 pound drumsticks:

Half cup yogurt

2 tablespoons ginger garlic paste

A teaspoon each of garam masala, corander pouder, cumin powder

3 tablespoons of lemon juice or white vinegar

Salt to taste

Chilli powder to taste if you want it spicy

2 tablespoons of oil

If you dont have ginger garlic paste, you could use ginger powder and garlic powder, a teaspoon each.

Put a few cuts in the meat and marinate for at least an hour. Overnight is better.

Cook at 350 in a pre heated oven for 25 to 30 minutes, or when the chicken is ready. Put under the broiler to finish, for a couple of minutes for an extra crunch.

Contact 

Chef Pinky Kaur

Saffron Indian Cuisine

333 Westport Ave, Norwalk, CT

www.Saffronnorwalk.com

  • Chef's Quick Tip: Tandoori ChickenMore>>

  • News

    PHOTOS: Chef's Quick Tip

    PHOTOS: Chef's Quick Tip

    Chefs throughout western Connecticut give their cooking tips on dishes and desserts.Chefs throughout western Connecticut give their cooking tips on dishes and desserts.

    Here are the amazing dishes featured in Tina Redwine's Chef Quick Tips.

    Here are the amazing dishes featured in Tina Redwine's Chef Quick Tips.

  • Chef's Quick TipMore>>

  • Chef's Quick Tips: Spicy Feta Cheese spread

    Chef's Quick Tips: Spicy Feta Cheese spread

    Tuesday, August 20 2019 10:25 AM EDT2019-08-20 14:25:33 GMT
    This week, Theo Saltourides, Owner of Greek Style Grill, shows Tina Redwine how to make traditional Greek cuisine.
    This week, Theo Saltourides, Owner of Greek Style Grill, shows Tina Redwine how to make traditional Greek cuisine.
  • Chef's Quick Tips: Greek Salad

    Chef's Quick Tips: Greek Salad

    Tuesday, August 20 2019 10:23 AM EDT2019-08-20 14:23:44 GMT
    This week, Theo Saltourides, Owner of Greek Style Grill, shows Tina Redwine how to make traditional Greek cuisine.
    This week, Theo Saltourides, Owner of Greek Style Grill, shows Tina Redwine how to make traditional Greek cuisine.
  • Chef's Quick Tips: Homemade Potato Chips

    Chef's Quick Tips: Homemade Potato Chips

    Thursday, August 15 2019 10:22 AM EDT2019-08-15 14:22:42 GMT
    This week Chef Victor Amereno of the Blue Cactus Grill shows Tina Redwine how to make classic American comfort food with a South Western twist.
    This week Chef Victor Amereno of the Blue Cactus Grill shows Tina Redwine how to make classic American comfort food with a South Western twist.
sorry to interrupt
your first 20 are free
Access to News 12 is free for Optimum, Comcast®, Spectrum Networks® and Service ElectricSM customers.
Please enjoy 20 complimentary views of articles, photos, and videos during the next 30 days.
you have reached your 20 view limit
Access to News 12 is free for Optimum, Comcast®, Spectrum Networks® and Service ElectricSM customers.
Please login or create an account to continue enjoying News12.
Our sign-up page is undergoing maintenance and is not currently available. However, you will be given direct access to news12.com while we complete our upgrade.
When we are back up and running you will be prompted at that time to complete your sign in. Until then, enjoy the local news, weather, traffic and more that's "as local as local news gets."