Chef's Quick Tip: Honey yogurt with berries

This week, Chef Michael Burbella of Karvouna Restaurant Catering shows Tina Redwine how to make honey yogurt with berries.

News 12 Staff

Apr 12, 2021, 3:59 PM

Updated 1,142 days ago

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This week, Chef Michael Burbella of Karvouna Restaurant Catering shows Tina Redwine how to make honey yogurt with berries. 
Honey Yogurt with Berries
Use any berry that’s in season or tasty. 
In this segment we used raspberries and blueberries.
Add a little lemon juice, sugar to taste, chopped mint and some zest of a lemon. 
Mix and marinate until sugar dissolves  - at least 15 minutes. 
Use any Greek yogurt and top it was the berry marinade and top it with crushed toasted walnuts.
Drizzle with honey.  We used a Cretan Greek Honey from the Island of Crete, which you can buy online.


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