Chef's Quick Tip: Scallion Pancakes

This week, Chef Yubi Liu from Hunan Café in Ridgefield and Wilton, shows Tina Redwine how to make Scallion Pancakes.
If you have any questions, please email tredwine@news12.com.
Scallion Pancakes
16 oz wheat flour 
6 oz water 
1 egg ( white part only ) 
8 oz scallion
1/2 teaspoon salt 
1/4 sugar 
1/4 teaspoon white pepper 
1 teaspoon shallot oil 
Contact: 
Chef Yubi Liu
Hunan Café
228 Town Green Center, Wilton, 
(203) 761-8991 (203)761-8998