Campbell's has released its annual "State of the Sides" -- pinpointing favorite Thanksgiving side dishes.

In Connecticut, it appears we are tied for loving green been casserole and root veggies.

Nationally, the top five sides were mashed potatoes, stuffing/dressing, mac & cheese, yams/sweet potatoes, and green bean casserole.

Campbell's says over half of the United States would be content with only sides on their holiday plate. The average American household will serve five side dishes on their Thanksgiving table this year.