Chef's Quick Tips: Cripsy Brussel Sprouts
Douglas Vasquez, the chef and owner of Fairfield Social Restaurant, shows Tina Redwine how to make some warm winter dishes.
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Apr 1, 2020, 2:42 PM
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Updated 1,994 days ago
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1,222ds agoDouglas Vasquez, the chef and owner of Fairfield Social Restaurant, shows Tina Redwine how to make some warm winter dishes.
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