Chef's Quick Tip: Pomegranate Mojito
This week, Chef Jeffrey Selden shows Tina Redwine how to prepare a mojito cocktail.
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Oct 2, 2020, 2:08 PM
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Updated 1,541 days ago
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953ds agoThis week, Chef Jeffrey Selden shows Tina Redwine how to prepare a mojito cocktail.
Pomegranate Mojito
3 oz of Light Rum, Juice of a one Lime, 1 oz Simple Syrup, 1 ½ oz Pom Juice, Fresh Mint
Pom Spritzer (nonalcoholic version)
4 ounces Pom Juice, 4 ounces Club Soda, Squeeze of ½ of a Fresh Lime & Fresh Mint
Contact:
Robin Selden
Co-Owner and Chef
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