Chef's Quick Tip: Snowball cocktail

This week, Sandra Guibord of Sandra’s Wine Life shows Tina Redwine how to make a Snowball cocktail.
The Snowball
• 1 cup eggnog
• 1 shot (3 tablespoons or 1.5 ounces) white chocolate liqueur
• 1 tablespoon peppermint Schnapps
• Whipped cream for garnish
• Crushed candy canes for garnish
The SnowBall Mocktail (non-alcoholic)
• 1 cup eggnog
• 1 tablespoon of Skinny Syrup White Chocolate Mocha syrup
• 1/2 teaspoon Peppermint extract
• Whipped cream
• Crushed candy cane