Chef's Quick Tip: Spicy Miso Ramen Soup
<p>This week, Chef Yubi Liu from Hunan Café in Ridgefield and Wilton, shows Tina Redwine how to make Wonton Spicy Miso Ramen Soup.</p>
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Jan 4, 2019, 11:42 AM
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Updated 2,100 days ago
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This week, Chef Yubi Liu from Hunan Café in Ridgefield and Wilton, shows Tina Redwine how to make Wonton Spicy Miso Ramen Soup.
If you have any questions, please email tredwine@news12.com.
Spicy Miso Ramen Soup
5 oz ramen noodle
16 oz marinated pork broth
6 oz water
8 oz hoisin sauce
1 teaspoon miso base
1/4 teaspoon pepper powder
8 oz scallion
2 piece dry chili
5 oz ramen noodle
16 oz marinated pork broth
6 oz water
8 oz hoisin sauce
1 teaspoon miso base
1/4 teaspoon pepper powder
8 oz scallion
2 piece dry chili
Contact:
Chef Yubi Liu
Hunan Café
228 Town Green Center, Wilton,
(203) 761-8991 (203)761-8998
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