Chef's Quick Tip: Bangers and Mash

This week, Oliver O’Neill owner of O'Neill's Irish Pub & Restaurant in Norwalk shows Tina Redwine how to make bangers and Mash.
Bangers and Mash
Irish Breakfast bangers
Onion,
Brown Gravy
Mashed Potatoes
Steamed veggies
Brown the Irish Sausages in a pan, Add the onion, then add the gravy. Serve with steamed veggies and creamy mashed potatoes.